Menu

Two Ways to Shop With Us

Preorder Fresh

Most of our menu is made to order, baked fresh just for you. Order by Wednesday at 6pm for Friday or Saturday pickup — just text (480) 319-4211. Drive Up pickup at 23776 N. High Dunes Dr, Florence, AZ 85132: pull up, and we bring it right out to your car.

Available Now

Small batches already on hand can be purchased right away. Right now that means our Fox & Rabbit Co. seasonings, plus occasional special pop-ups with limited inventory, announced ahead of time — a quick poll of what you are craving, a pop-up, or a market and vendor event.

Coming soon: Bread Bags & Carrying Bags — lovely bags for storing your bread and carrying your goodies home, coming soon, with our own Fox & Rabbit Co. touches as we grow. Keep an eye out!

Cookies

Priced by cooked weight.

Base Cookies — 2 oz

Single — $3

2-Pack — $5

6 Cookies — $14

Dozen — $26

Base Cookies — 4 oz

Single — $5.50

2-Pack — $10

6 Cookies — $26

Dozen — $48

Specialty / Loaded Cookies — 4 oz

Single — $7

2-Pack — $13

6 Cookies — $34

Dozen — $64

Our Signature: Nonna Rose’s Chocolate Chunk & Chip Cookies

Sourdough

Coming Soon: Our Oregon Trail Heritage Line

A starter with a story even older than ours is on its way to our kitchen, a heritage starter from the Oregon Trail. When she is awake, fed, and baking, we will launch a small heritage line of loaves and bakes made with her. Watch the newsletter for her arrival.

Heritage Classic — $20

Heritage Specialty — $24

Our sourdough is baked with Audrey II, the starter Syri raised right here in her Florence kitchen. Every loaf is mixed, shaped, and baked to preorder, with a deep golden crust and a gentle tang. Specialty flavors rotate, just ask what is baking this week.

First sourdough loaf from Audrey II starter, golden crust, baked in Florence, Arizona
Audrey II’s very first loaf, baked October 22, 2026 in Syri’s Florence kitchen.

Classic Sourdough Loaf — $15

Specialty Sourdough Loaf — $18

Audrey II Starter Jar, with Feeding Guide — $15

Text to order (480) 319-4211. Want the whole story and the class schedule? Visit Sourdough.

Artisan Breads

Tuscan Herb & Romano

Chicago Kick Jalapeño Cheddar

Rosemary Garlic Table Loaf

Full Loaf — $14

Half Loaf — $7

Syri's lattice apple pie, fresh from her Florence kitchen.
Syri’s lattice apple pie, fresh from her Florence kitchen. Apple Pie $20.

Traditional Pies

Pumpkin — $18

Apple — $20

Cherry — $20

Peach — $20

Blueberry — $20

Sweet Potato — $20

Pecan — $22

Lemon Meringue — $22

Key Lime — $22

Coconut Cream — $22

Chocolate Cream — $22

Banana Cream — $22

Caramel Pecan Pumpkin Pie (9-inch) — $25

Less Refined Sugar Pies

Made with Stevia, Monk Fruit, Erythritol, and Allulose where possible.

Cheesecakes

Standard — $38

Large — $58

Pizzelles

Standard — $18 per dozen

Standard — $34 for 2 dozen

Chocolate — $22 per dozen

Chocolate — $42 for 2 dozen

Sweet Little Extras

Individual Tin Treats (square tins) — $5

Pumpkin Bread Minis — $5

Your Hot AZz Pickles

4 oz — $5

8 oz — $9

32 oz — $25

Flavors: Original, Extra Hot, Little Kick, Seasonal Special

Fox & Rabbit Co. Seasonings

Fox & Rabbit Co., artisan seasonings made with love

Available Now — a small batch of each blend on hand, 22 blends to choose from.

Sampler (about 2 oz) — $7

Classic Mason Jar (about 4 oz) — $12

Shaker (about 4 oz) — $12

Large Mason Jar (about 8 oz) — $18

Meals

Home-cooked comfort meals, made with love. Every standard meal includes 1 vegetable.

Salisbury Steak Meal — $16

Breakfast burritos — available by preorder.


Here are easy ways to pay: Apple Cash, Cash, Cash App, Square, Zelle.

AZ Cottage Food Registered, Syri Gerstner, Reg. No. CF-119539.